Title: KUGLE
  Categories: Vegetables, Side dish, Casseroles
       Yield: 4 Servings
  
       6    Baking potates
            -(peeled if you like)
     1/4 c  Milk
       2    Eggs
            Salt
            Pepper
       4    (or more) cloves of garlic
     1/4 c  Olive oil
  
   Chop potatoes in food processor (I do not have a food
   processor so I grate them on a cheese grater.. this
   works WONDERFUL)  The food processor tends to
   overprocess the potatoes.  Combine the potatoes with
   milk, eggs, crushed garlic, salt & pepper.  Pour the
   olive oil into a suitable baking dish and mix the
   potato mixture in with it. (make sure the oil is mixed
   in well). Bake at 400~ for 40 minutes. The thickness
   of the potatoes should be about an inch in the
   casserole dish.
  
 

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