SWEET & SOUR RED CABBAGE

      Title: SWEET & SOUR RED CABBAGE
  Categories: Vegetables
       Yield: 8 Servings
  
       3 lb Red cabbage core and shred
       4 ea Minced garlic cloves
     1/4 c  Vegetable oil
     1/3 c  Cider vinegar
     1/3 c  Tamari soy sauce
       3 tb Honey
       1 ts Ground ginger
     1/2 ts Pepper
  
   In heavy stainless steel or enamelled skillet saute cabbage and
   garlic 3 to 4 minutes, stirring to coat well with oil. Add remaining
   ingredients. Combine well. Bake in preheated 350 degrees oven 40 to
   60 minutes or until tender.

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