GREEN CURRY PASTE *

      Title: GREEN CURRY PASTE *
  Categories: Thai, Condiments
       Yield: 1 Servings
  
      10    Green Jalapeno Peppers
       5    Green Thai Chili Peppers
     1/2 c  Sliced Cilantro/Coriander
            -Root Or Stems
       8    Cloves Garlic
     1/4 c  Chopped Shallots Or:
            -Purple Onions
     1/4 c  Chopped Lemon Grass Or:
       1 tb Dried Lemon Grass
       5    Thin Slices Fresh Galangal
            -Or 1 ts Dried Galangal
            -Powder
       1 ts Cumin
       1 ts Shrimp Paste
  
   Green curry paste is used to make the hottest of all Thai curries.
   ~------------------------------------------------------
   ~----------------- Combine all the ingredients in a blender and
   process until smooth.
   
   From: Thailand The Beautiful Cookbook.  Typed by Syd Bigger.
[ add our full cookbook to your website ] [ Search The Cookbook ]