MUSHROOM "STUFF" *** TSTW72B

      Title: MUSHROOM "STUFF" *** TSTW72B
  Categories: Side dish, Appetizers, Vegetables
       Yield: 6 Servings
  
   1 1/2 lb Mushrooms; fresh
     3/4 c  Onion; chopped
     3/4 c  Celery; chopped
     1/2 c  Mayo
       8 ea Sl Bread
   1 1/2 c  Milk
       2 ea Egg; beaten
       1 c  Mushroom soup
       1 x  Cheese ; cheddar grated
  
   This came off the board over a year ago, and sorry I don't know who
   to give the credit to, but it sure IS worth trying. It's a wonderful
   side dish made especially for mushroom lovers!  >>> Saute mushrooms,
   onions and clery in butter until just tender.  Remove from heat and
   add cooked, crumpled bacon and mayonnaise. In a 9 x 13 glass dish,
   put 3 slices of buttered bread, cubed.  Top with the mushroom mixture
   and 3 more slices of bread cubes. Pour milk and eggs over all and
   refrigerate a few hours. Just before baking, add the mushroom soup
   over the casserole, and top with the last 2 slices of buttered, cubed
   bread. Bake uncovered at 350~ for 1 hour. Add cheese over the top and
   bake 15 minutes longer. FROM: CAROLE ROCK (TSTW72B)
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