BAKED BANANAS

      Title: BAKED BANANAS
  Categories: Side dish, Fruits
       Yield: 4 Servings
  
       4    Bananas; firm
       2    Lemons; grated rind & juice
     1/4 c  Brown sugar; firmly packed
     1/4 c  Butter (or marg.); melted
  
   Cut bananas in half lengthwise; place cut side down in a buttered
   baking dish.  Brush bananas with lemon juice; sprinkle wiht grated
   lemon juice; sprinkle with grated lemon rind and brown sugar. Drizzle
   with butter.
   
   Bake at 350 degrees for 15 to 20 minutes.  Serve warm as a side dish
   with meat, or as a dessert plain or with ice cream.
   
   SOURCE: Southern Living Magazine, sometime in 1977. Typed for you by
   Nancy Coleman.

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