GREEN BEAN ALMOND RICE

      Title: GREEN BEAN ALMOND RICE
  Categories: Side dish, Vegetables
       Yield: 8 Servings
  
       1 tb Butter or margarine
     1/2 c  Slivered almonds
     1/2 c  Chopped onion
     1/3 c  Chopped red pepper
       3 c  Cooked brown rice
            -- (cooked in beef broth)
      10 oz French-style green beans
            -- (frozen), thawed
     1/8 ts Ground white pepper
            -OR more to taste
     1/4 ts Tarragon
  
   Melt butter in large skillet over medium-high heat. Add almonds; stir
   until lightly browned.  Add onions and red pepper; cook for 2 minutes
   or until tender. Add rice, green beans, white pepper, and tarragon.
   Stir until thoroughly heated.
   
   Source: Seasonal Inspirations for Rice Reprinted with permission from
   USA Rice Council Electronic format courtesy of Karen Mintzias
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