Title: APPLE NOODLE KUGEL
Categories: Side dish, Jewish
Yield: 8 Servings
-JSWH97B REBECCA PLASKER
8 oz Noodles; cooked & drained
1 cn Apple pie filling
6 Egg whites
3/4 c Sugar
1/2 c Orange juice
1 ts Lemon juice
1/2 c Raisins
1 c Walnuts
1/2 Stick margarine; melted
MMMMM--------------------------TOPPING-------------------------------
1/2 Stick margarine; melted
1 1/2 tb Sugar
3/4 ts Cinnamon
1/2 c Walnuts
1. Mix noodles with margarine. 2. Add eggs, sugar, apples, juices,
nuts & raisins to noodles. Mix well. 3. Top with melted margarine.
Sprinkle mixture of sugar and cinnamon over top. Top with 1/2 c
walnuts. 4. Bake 350, 1 hour in 9 x 13 pan. It's a good one! Posted
on PRODIGY, September, 1994; formatted by Elaine Radis; PRODIGY ID,
BGMB90B; GEnie, E.RADIS
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