Title: APPLE NOODLE KUGEL
  Categories: Side dish, Jewish
       Yield: 8 Servings
  
            -JSWH97B    REBECCA PLASKER
       8 oz Noodles; cooked & drained
       1 cn Apple pie filling
       6    Egg whites
     3/4 c  Sugar
     1/2 c  Orange juice
       1 ts Lemon juice
     1/2 c  Raisins
       1 c  Walnuts
     1/2    Stick margarine; melted
 
 MMMMM--------------------------TOPPING-------------------------------
     1/2    Stick margarine; melted
   1 1/2 tb Sugar
     3/4 ts Cinnamon
     1/2 c  Walnuts
  
   1.  Mix noodles with margarine. 2. Add eggs, sugar, apples, juices,
   nuts & raisins to noodles. Mix well. 3. Top with melted margarine.
   Sprinkle mixture of sugar and cinnamon over top. Top with 1/2 c
   walnuts. 4. Bake 350, 1 hour in 9 x 13 pan. It's a good one! Posted
   on PRODIGY, September, 1994; formatted by Elaine Radis; PRODIGY ID,
   BGMB90B; GEnie, E.RADIS
  
 

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