PINEAPPLE VEGETARIAN FRIED RICE

      Title: PINEAPPLE VEGETARIAN FRIED RICE
  Categories: Side dish, Thai, Rice, Fruits, Vegetarian
       Yield: 4 Servings
  
       4 tb Vegetable oil
       1 ea Yellow onion, finely chopped
       3 ea Garlic cloves, chopped
       1 c  Carrots, chopped
       1 c  Green beansm chopped
       1 c  Pineapple chunks
       3 c  Rice, cooked
       1 tb Tomato ketchup
       1 ts Salt
       1 ea Cucumber, thinly sliced
       4 tb Green onion, chopped
       4 tb Cilantro leaves, chopped
  
   In a wok, heat the oil over medium heat & stir-fry the onion & garlic
   until golden brown.  Add the carrots & green beans & stir-fry for 2
   minutes longer  Add the pineapple, rice, ketchup & salt. Mix well &
   stir-fry for another 3 minutes. Arrange the cucumber around the
   serving platter. Pour the rice into the centre. Garnish with green
   onion & fresh cilantro leaves.
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