SWEET & SOUR MUSTARD SAUCE

      Title: SWEET & SOUR MUSTARD SAUCE
  Categories: Sauces
       Yield: 2 Cups
  
     1/2 c  Sugar
       1 tb Flour
       4 ts Dry Mustard
       2 c  Cream
       2    Egg Yolks
     1/2 c  Vinegar
  
   Combine the sugar, flour and dry mustard in the top of a double
   boiler over ~NOT IN- boiling water. Mix the cream and the egg yolks.
   Gradually add to the mustard mixture. Cook until thickened. Gradually
   stir in the vinegar.

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