Title: ORANGE SAUCE FOR RIBS
  Categories: Sauces
       Yield: 1 Servings
  
     1/3 c  Orange marmalade
     1/4 c  Soy sauce
       2 ts Cornstarch
     1/4 c  Lemon juice
       1 cl Garlic, minced
       2 tb Water
  
      Combine marmalade, lemon juice, soy sauce and garlic in saucepan.
   Mix cornstarch and water until smooth. Stir into marmalade mixture.
   Cook, stirring constantly until mixture thickens and boils. Parboil
   good supply of ribs about 20 min. in boiling water. Can be frozen in
   foil until ready for use.  Grill ribs and brush with Sauce. Turn and
   brush again until all of Sauce is used up.
  
 

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