APPLE SYRUP

      Title: APPLE SYRUP
  Categories: Sauces
       Yield: 16 Servings
  
       2 c  Unsweetened apple juice
     1/4 c  Brown sugar
       2 tb Cornstarch
     1/4 ts Salt
     1/4 ts Nutmeg
   1 1/2 tb Lime juice
  
   Makes 2 cups.  Serves 8-10 as a topping for pancakes. Also great as a
   topping for cottage cheese or frozen yogurt.
   
   Combine apple juice, brown sugar, cornstarch, salt and nutmeg in
   saucepan. Bring to a boil, reduce heat, and cook, stirring
   occasionally, 3-5 min or until thickened. Stir in lime juice
   (optional).

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