Title: TUNA'S TOTAL TRIUMPH
  Categories: Sandwiches, Breads
       Yield: 4 Servings
  
            *INGREDIENTS*
       1 cn Tuna in water (6-1/2 oz),
            -drained
       4    Sweet pickles, small,
            -finely-chopped
       2    Green onions and tops,
            -finely chopped
       1    Egg, hard-cooked, finely
            -chopped
     1/2 c  Walnuts, coarsely chopped
     1/2 c  Mayonnaise
       1 ts Prepared mustard
       2 ts Lemon juice
     1/4 ts Salt
     1/8 ts Pepper
       8    Tomato slices
       3    Bagels, toasted
     1/2 c  Cheddar cheese, shredded
            Paprika
  
   Serves 4
   
   *DIRECTIONS*
   
   Heat oven to 350 degrees F. Mix tuna, sweet pickles, green onions,
   egg, walnuts, mayonnaise, mustard, lemon juice, salt and pepper in
   small bowl.
   
   Place 1 tomato slice on each bagel half; spoon tuna mixture over
   tomatoes. Top with remaining tomato slices; sprinkle with cheese.
   Wrap each bagel in aluminum foil.
   
   Bake 30 minutes. Unwrap bagels, place under broiler until cheese is
   bubbly, if desired. Sprinkle lightly with paprika. Serve hot.
   
   Makes 4 servings.
   
   From: "Bagels! Bagels! and more Bagels!" by Nao Hauser and Sue
   Spitler, c. Lender's Bagel Bakery, Inc., Bantam Books, 1982.
   
   Shared by June Hoffman, 6/93
  
 

[ add our full cookbook to your website ] [ Search The Cookbook ]

©The Cyber Web inc & kitchenbee.com