SMOKED SALMON & CUCUMBER TRAMEZZINI

      Title: SMOKED SALMON & CUCUMBER TRAMEZZINI
  Categories: Sandwich, Seafood, Italian
       Yield: 4 Sandwiches
  
       1 tb Lemon juice
   2 1/2 tb Olive oil
            Pinch salt
            Freshly ground black pepper
            To taste
       8    Thin slices good quality
            Italian bread
       6 oz Thinly sliced smoked salmon
            Or lox
     1/2    Cucumber, peeled and thinly
            Sliced
       1 c  Watercress or basil leaves,
            Or mixed baby lettuces
  
   1. Whisk together the lemon juice, olive oil, salt and several
   grindings black pepper.
   
   2. Lay out 4 slices of the bread and brush lightly with some of the
   dressing.  Top with the smoked salmon, cucumber and greens. Drizzle
   with the remaining dressing and cover with the remaining slices
   bread. Press down lightly and cut into halves.

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