Title: BLACK & BLUE RUB
  Categories: Rubs
       Yield: 1 Servings
  
       1 tb Black Mustard Seed
       1 tb Black Pepper, cracked
       1 tb Ree Pepper, ground
   1 1/2 ts Dry mustard
       1 tb Salt
   1 1/2 ts Ginger, ground
     1/2 ts Black pepper, ground
     1/2 ts White pepper, ground
     1/2 c  Brown Sugar, Packed
     1/4 c  Sugar, granulated
  
   Combine all the ingredients and grind into a powder. For use as an
   interesting alternative to ordinary rubs.
   
   Source:  Kansas City Barbeque by Bill Venable, Rick Welch, Bruce
   Daniel
  
 

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