Title: TASTY CHOCOLATE PEANUT BUTTER BREAD
  Categories: Quick bread
       Yield: 1 Loaf
  
            -JUDI M. PHELPS
       1 c  Sugar
     1/2 c  Margarine; softened
     1/2 c  Creamy peanut butter
       2    Eggs
       1 c  Milk
       2 c  All-purpose flour
     1/2 c  Chocolate morsels; melted
     1/2 ts Baking powder
     1/2 ts Salt
     1/2 ts Baking soda
  
   Heat oven to 350 degrees F.  Grease a 9x5-inch loaf pan. In a large
   bowl, combine sugar, margarine and peanut butter; blend thoroughly.
   Add eggs; mix well. Pour in milk. Slowly add flour, melted chocolate
   morsels, baking powder, salt and baking soda.  Mix well. Pour into
   loaf pan. Bake for 50 to 60 minutes or until toothpick inserted in
   center comes out clean. Let cool in pan for about 20 minutes before
   serving. Source: The Ultimate Peanut Butter Cookbook.
   
   Shared and MM by Judi M. Phelps. jphelps@shell.portal.com or
   jphelps@best.com
  
 

[ add our full cookbook to your website ] [ Search The Cookbook ]

©The Cyber Web inc & kitchenbee.com