BANANA OREO PUDDING

      Title: BANANA OREO PUDDING
  Categories: Puddings
       Yield: 1 Servings
  
       2 c  Sugar
     2/3 c  Flour
     1/4 ts Salt
       1    Dozen egg yolks
   1 1/2 ts Vanilla
       4 c  Milk
   1 1/2    Bags of Oreo cookies, crush
            Half of them, 20 oz. size
      10    Bananas, sliced
            Meringue
            Dozen egg whites
       1 ts Vanille
     1/2 c  Sugar
  
   Preheat oven to 4540 degrees.  Combine sugar, flour, salt, yolks and
   milk; cook in double boiler until thick. Remove from heat and add
   vanilla. In a 2 or 3 quart dish, layer crushed Oreo cookies, bananas
   and custard, making several layers.  Line sides of dish with whole
   cookies, layer with remaining ingredients. Meringue: Beat whites
   until peaks form. Add vanilla and sugar. Spread on pudding; bake
   until browned. Randy Rigg
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