Title: CRANBERRY PUDDING
  Categories: Puddings, Desserts
       Yield: 6 Servings
  
       1 c  Sifted flour
   1 1/2 ts Baking powder
     1/2 ts Salt
     1/3 c  Brown sugar
     1/2 c  Bread crumbs
     2/3 c  Finely chopped suet
       1 c  Chopped cranberries
       1    Egg
     1/3 c  Milk
  
   Mix ingredients in the order given.  Turn into greased mold, cover
   with waxed paper and steam 2 hours.
  
 

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