Title: POTATO PUPS
  Categories: Potatoes, Kids
       Yield: 6 Servings
  
       8    Hot dogs
       2 c  Mashed potatoes
     1/2 ts Dry mustard
  
   From: Grandma Sheila, COOKING echo
   
   Split hot dogs the long way not quite all the way through. Fill split
   opening with mashed potatoes mixed with dry mustard. Sprinkle the top
   with paprika. Bake in 375 degree oven for about 15 minutes or until
   heated through and slightly browned on top. Can also be topped with
   some grated cheese (cheddar or parmesan).
   
   These make a great lunch or dinner for kids.  Mine used to ask for
   them regularly - still do now that they are grown.
  
 

[ add our full cookbook to your website ] [ Search The Cookbook ]

©The Cyber Web inc & kitchenbee.com