CHAR SIEW (BARGEQUE PORK)

      Title: CHAR SIEW (BARGEQUE PORK)
  Categories: Pork, Barbeque
       Yield: 4 Servings
  
       1 x  -----------sauce------------
       2 tb Soy sauce
       1 ea Fresh garlic finely chopped
     1/2 ts Salt & pepper
       1 tb Hoisin sauce
       1 ts Seseme oil
       4 tb Sugar
       1 x  ---lb pork roast boneless---
  
   Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long,
   and 1/2 in. wide. Combine all the ingredients for the sauce and mix
   well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in
   pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for
   an additional 25 minutes.

[ add our full cookbook to your website ] [ Search The Cookbook ]