HAM CASSEROLE WITH CHEESE & BROCCOLI SOUP SAU

      Title: HAM CASSEROLE WITH CHEESE & BROCCOLI SOUP SAU
  Categories: Pork, Casseroles
       Yield: 2 Servings
  
   1 1/2 c  Ham, cubed
     1/4 c  Green bell pepper
     1/4 c  White onion, diced
     1/2 c  Tomato, diced
       2 c  Potato, diced
       2 tb Butter
       1    Celery stalk
      10 oz Broccoli Cheese soup
      10 oz Milk
       1 ts Salt
     1/2 ts Pepper
     1/4 ts Dried mustard
       1 c  Cheddar, grated
       2    Cinnamon basil leaves
            Parsley, to taste
  
   Fry onion, cellery and green pepper in the butter.
   
   Place ham cubes in casserole and add diced potatoe. Include fried
   onion, celery and pepper mixture when ready, leaving butter residue
   behind.
   
   Combine condensed soup with milk, salt, pepper and dried mustard. Add
   mixture to casserole. Top with grated cheese and flavour with fresh
   basil leaves (cinnamon basil, if available) and chopped parsley.
   
   Place in 350 oven and cook for 30 minutes, or until potatoes are done.
   
   Source: unknown Variations solicited: ag441@ccn.cs.dal.ca {-=[PAM]=-}
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