Title: CHILI POPCORN
  Categories: Popcorn
       Yield: 6 Servings
  
       1 tb Margarine, melted
     1/2 ts Chili powder
     1/8 ts Salt
     1/8 ts Garlic powder
     1/8 ts Paprika
       6 c  Popped corn
  
   (From Helen Anne Dorrough, registered dietitian with Southern Living
   magazine)
   
   Combine first five ingredients and drizzle over warm popcorn.
   
        41    calories per 1 cup serving.
  
 

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