NUTTY BROWNIE PIZZA

      Title: NUTTY BROWNIE PIZZA
  Categories: Pizza
       Yield: 4 Servings
  
            Crust:
       4    Squares unsweetened
            Chocolate -- (4 ounces)
     3/4 c  Butter -- (1 1/2 sticks)
       2 c  Sugar
       4    Eggs
       1 ts Almond extract
       1 c  All-purpose flour
            Topping:
       8 oz Pk cream cheese, -- softened
     1/4 c  Sugar
       1    Egg
       1 ts Vanilla extract
     1/2 c  Chopped toasted pecans
       2 sl Bananas
       2 pt Raspberries
            Melted semisweet chocolate
            Chips for garni
  
   Preheat oven to 350 degrees.  Line a 12 by 1-inch deep, round pizza
   pan with foil.  Butter foil.  Melt unsweetened chocolate and butter
   together in top of double boiler stirring until smooth. Stir in sugar
   until dissolved. Whisk in eggs and almond extract. Blend well. Stir
   in flour. Stir with whisk until well blended.
   
   Spread batter over pizza pan.  Bake 30 minutes. For topping: Mix
   together cream cheese, sugar, egg and vanilla extract. Blend until
   smooth. Pour mixture over brownie crust. Bake another 10 minutes or
   until toothpick inserted comes out with dry, fudgey creams attached.
   Do not overbake. Cool in pan. Lift brownie pizza out of pan with
   edges of foil. Peel off foil. Place on serving plate.  Sprinkle
   chopped pecans over all. Arrange bananas and raspberries over top in
   concentric circles. Drizzle with melted chocolate. Cut in wedges just
   like a pizza with a pizza cutter. Recipe By :
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