Title: PIZZA DELUXE
  Categories: Pizza, Meats, Famfavorite
       Yield: 4 Servings
  
       1 lb GROUND BEEF
      12 oz MOZZARELLA CHEESE
   3 1/2 oz PEPPERONI
       7 oz PIZZA SAUCE
  
   ON A PREPARED CRUST: SPREAD SAUCE EVENLY ON CRUST SPREAD GROUND BEEF
   AND COVER WITH HALF THE MOZZARELLA CHEESE. PLACE A LAYER OF PEPPERONI
   ON THE CHEESE. COVER WITH THE REMAINING CHEESE. BAKE AT 375 DEG F.
   FOR ABOUT 10 TO 20 MINUTES OR UNTIL CHEESE IS COMPLETELY MELTED.
   MAKES ONE 12" PIZZA HINT: SEE 'BREADS' FOR EXCELLANT CRUST.
  
 

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