PLINY'S PEAR BUTTER

      Title: PLINY'S PEAR BUTTER
  Categories: Pickles
       Yield: 2 Servings
  
      12    Pears, peeled, cored, and
            Minced
       2 c  Sweet wine
       2 c  Water
       3 oz Honey
  
      1) Combine all ingredients in a saucepan, bring to a boil, and
   simmer for 30 minutes to 1 hour, until all the liquid has disappeared.
   
      2) Let cool, and transfer into a jar.  Add a little more honey if
   you desire a sweeter taste.

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