Title: DRIED TOMATO PASTA SAUCE
Categories: Other sauce
Yield: 1 Servings
6 Dried tomatoes; cut into 1/8
6 Dried shiitake mushrooms
1 bn Green onions; chopped
2 Cl Garlic; chopped
1/4 ts Crushed red pepper
1/4 ts Oregano; optional
Recipe by: rlanning@dolphin.upenn.edu (Rhonda K Lanning) Reconstitute
tomatoes (soak in cold water about 20 min), cut into 1/8" stri
Simply saute the red peppers for about 30 seconds, add the garlic,
saute 30 sec more, add the tomatoes and mushrooms and saute for 1-2
minutes. Add and black pepper to taste before tossing with pasta.
Great quick meal for summer!
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