POLENTA WITH TOMATO SAUCE & ZUCCHINI

      Title: POLENTA WITH TOMATO SAUCE & ZUCCHINI
  Categories: Other sauce
       Yield: 4 Servings
  
       1 c  Polenta
            Tomato Sauce  (Recipe
            Follows)
     3/4 c  Zucchini -- thin sliced
       1 tb Garlic -- fresh minced
   1 1/2 ts Basil -- fresh chopped
     1/2 tb Dried Oregano -- chopped
            Salt -- to taste
            Black Pepper -- to taste
  
   Preheat the oven to 375 deg. F.  Prepare 1 C polenta and tomato sauce
   as
   
   per the instructions for Polenta with Tomato Sauce.
    Set the polenta out in a pan.   Toss the sliced zucchini with the
   garlic, basil, oregano and salt and pepper to taste, place on a
   nonstick baking sheet and bake for about 15 min. After the polenta
   has been assembled, ladle the tomato sauce evenly over the polenta
   and arrange the zucchini over the sauce. Bake for
        15    min more.
   
   This is EXCELLENT!

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