Title: CHINESE BARBAQUE PORK (CHAR SIEW)
  Categories: Oriental, Main dish
       Yield: 4 Servings
  
            -----------sauce------------
       1 tb Hoisin sauce
       2 tb Soy sauce
       1 ts Seseme oil
       1    Fresh garlic finely chopped
       4 tb Sugar
     1/2 ts Salt & pepper
            ---lb pork roast boneless---
  
   Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long,
   and 1/2 in. wide. Combine all the ingredients for the sauce and mix
   well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in
   pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for
   an additional 25 minutes.
  
 

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