CHRISTMAS DAY MUFFINS

      Title: CHRISTMAS DAY MUFFINS
  Categories: Muffins, Breads
       Yield: 12 Servings
  
   1 1/2 c  Milk
       6 tb Golden syrup
       1 oz Butter
   1 1/2 c  Mixed fruit
       1 ts Mixed spice
     1/2 ts Cinnamon
     1/4 ts Salt
     1/4 c  Raw sugar
       2 c  Baking bran flakes
       2 ts Baking soda
       1    Red & green glace cherries
       1    Icing sugar
  
   Reheat oven to 375oF & prepare muffin pans. Put the first 4
   ingredients into  a saucepan & heat gently until butter has melted.
   While mixture is heating, sift the flour, spice, cinnamon & salt into
   a large bowl, stir in the bran &  sugar. Lightly beat the eggs. Add
   the baking soda to the melted ingredients, then pour this & the eggs
   into the flour mixture. Quickly & lightly stir   until just mixed.
   Spoon mixture into paper Christmas muffin cups or pans. Place a
   cherry on top of each. Bake for about 15 mins or until muffin springs
   back when lightly touched. Dust with icing sugar if wished and serve
   warm.  Makes 12.
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