Title: GRANOLA MIX #1
  Categories: Mixes
       Yield: 20 Servings
  
      10 c  Old Fashioned Rolled Oats
       1 c  Wheat Germ
     1/2 lb Shredded Coconut
       2 c  Shelled Raw Sunflower Seeds
       1 c  Sesame Seeds
       3 c  Chopped Nuts
   1 1/2 c  Brown Sugar -- Firmly
            Packed
   1 1/2 c  Water
   1 1/2 c  Vegetable Oil
     1/2 c  Honey
     1/2 c  Molasses
   1 1/2 ts Salt
       2 ts Cinnamon
       3 ts Vanilla
            Raisins Or Other Dried
            Fruit
  
   Preheat oven to 300 degrees F. (150 degrees F.).    In a large bowl
   combine oats, wheat germ, coconut, sunflower seeds, sesame seed and
   nuts ( can include almonds, pecans, walnuts, or a combination of all
   of them). Blend well.  In a large saucepan combine brown sugar,
   water, oil, honey, molasses, salt, cinnamon and vanilla. Heat until
   sugar is dissolved, but do not boil. Pour the syrup over the dry
   ingredients and stir until well-coated. Spread onto five 13 X 9-inch
   baking pans, or cookie sheets with sides.  Bake 20 to 30 minutes,
   stirring occasionally. Bake 15 minutes longer for crunchier texture.
   Cool. Add raisins or other dried fruit, if desired.  Put in airtight
   containers and label as Granola mix. Store in a cool dry place and
   use within 6 months. Makes about 20 cups of mix.
   
 

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