SLIM CREAM SOUP MIX

      Title: SLIM CREAM SOUP MIX
  Categories: Mixes
       Yield: 1 Servings
  
       2 c  Instant NF dry milk
       1 c  Cornstarch
       3 ts Chix boullion granules
       2 ts Dried minced onion
     1/2 ts Thyme leaves -- crushed
            (opt)
     1/4 ts Pepper
  
   Mix together and store in an airtight container. To reconstitute the
   mix to equal one can of condensed cream soup: mix 1/3 c mix with 1
   1/4 c water. Cream of Mushroom:   Add 1 4-oz can of mushrooms,
   drained. Cream of Vegetable:    Add 1/2 c diced cooked vegetables.
   Cream of Chicken: Add 1/2 cup cooked and diced chicken.

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