CREAM SOUP MIX

      Title: CREAM SOUP MIX
  Categories: Mixes
       Yield: 1 Servings
  
       2 c  Instant nonfat dry milk --
            Powder
     3/4 c  Cornstarch
     1/4 c  Low-sodium chicken bouillon
            Granules
       1 ts Onion powder
     1/2 ts Dried thyme
     1/2 ts Dried basil
     1/4 ts Pepper
  
   Combine all ingredients; mix well. Store in an airtight container.
   Yield: 3 cups dry mix. 1/3 cup: 149 cal; 1 gr fat; 6% fat. CONDENSED
   CREAM SOUP SUBSTITUTE-Blend 1/3 cup mix and 1-1/4 c water in a 1-qt
   saucepanor micro- safe dish until smooth. Bring to boil or micro for
   2-1/2 to 3 minutes. Stir occasionally; cool. Use as a substitute for
   one 10-3/4 oz can condensed cream of chicken, celery or mushroom soup.
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