Title: PUDDING & PIE MIX
  Categories: Mixes
       Yield: 1 Servings
  
   5 1/2 c  Sugar
       1 ts Salt
   2 3/4 c  Unbleached Flour
   1 1/2 c  Instant Nonfat Dry Milk
  
   Combine all ingredients in a large bowl; mix well. Put in a large
   airtight container and label as Pudding and Pie Mix. Store in a cool,
   dry place and use within 6 to 8 months.
   
   Makes about 9 Cups of mix.
   
   VARIATION:  If you prefer cornstarch puttings, substitute 2 cups
   cornstarch for flour.
  
 

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