Title: BOURBON DOGS
  Categories: Miamiherald, Appetizers
       Yield: 8 Servings
  
       1 pk Cocktail weiners (16oz)
       2 c  Ketchup
     3/4 c  Brown sugar
     3/4 c  Bourbon
       1 tb Chopped onion
     1/2 c  Water
  
   Combine all ingredients in baking dish.  PLace in 300-degree F oven
   for 25 minutes.  Serve on hot plate or in chafing dish with
   toothpicks to spear the dogs.
   
   Nutritional info per serving: 367 cal; 6g pro, 37g carb, 17g fat
   (40%), 28mg chol, 1265mg sod
   
   Source: Georgia on My Menu byu Junior League of Cobb-Marietta Miami
   Herald, 9/21/95 format: 8/11/96, Lisa Crawford
  
 

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