OVEN PORCUPINES

      Title: OVEN PORCUPINES
  Categories: Meats, Side dish, Beef
       Yield: 4 Servings
  
 MMMMM-------------------------MEATBALLS------------------------------
       1 lb Ground beef
     1/2 c  Uncooked long grain rice
     1/2 c  Water
     1/3 c  Chopped onion
       1 ts Salt
     1/4 ts Garlic powder
     1/2 ts Pepper
 
 MMMMM---------------------------SAUCE--------------------------------
       1 cn (15oz) tomato sauce
       1 c  Water
       2 ts Worcestershire sauce
  
   Form 12 meatballs out of combined meatball ingredients. Place in an 8"
   square pan and cover with combined sauce ingredients. Cover with foil
   and bake, covered with foil, one hour.Remove foil and bake an
   additional 15 minutes.
   
   Taste of Home Ground Beef Collection 1996 Edition Shared by Carolyn
   Shaw 12-95
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