Title: JENNY'S CREOLE HAMBURGERS
Categories: Meats, Main dish
Yield: 6 Servings
1 lb Ground meat
1/2 Onion, chopped
1/2 Bell pepper, chopped
1 cn Chicken gumbo soup
1/2 cn Water
2 tb Catsup
1 tb Prepared mustard
Scramble meat and brown with onions and bell peppers, drain. Add
remaining ingredients. Simmer until thickened. Serve on large
hamburger buns.
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