Title: JENNY'S CREOLE HAMBURGERS
  Categories: Meats, Main dish
       Yield: 6 Servings
  
       1 lb Ground meat
     1/2    Onion, chopped
     1/2    Bell pepper, chopped
       1 cn Chicken gumbo soup
     1/2 cn Water
       2 tb Catsup
       1 tb Prepared mustard
  
      Scramble meat and brown with onions and bell peppers, drain. Add
   remaining ingredients.  Simmer until thickened. Serve on large
   hamburger buns.
  
 

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