Title: BOLOGNA & CHEESEWITCH
  Categories: Kids
       Yield: 6 Servings
  
       1 lb Bologna
     3/4 lb Swiss Cheese
       1 tb India Relish
       4 tb Chopped Onion
     1/4 c  Prepared Mustard
     1/3 c  Mayonnaise
       6    Whole Hotdop Rolls
       6 tb Butter
  
   From:
   
   ******Bologna and Cheesewitch******
   
   Using a meat grinder or food processor, grind together the Bologna and
   Swiss cheese. Mix into mixture India relish, chopped onion, mustardand
   mayonnaise. butter inside of each hotdog roll, and stuff the mixture
   equally into all 6 rolls.
   
   Wrap each roll seperately in foil and refrigerate for at least 1 hour
   before baking. May also be frozen for later use. Bake foil wrapped
   rollsat 325 F. for 25 mins. or until insides are all melted. Defrost
   before baking.
  
 

[ add our full cookbook to your website ] [ Search The Cookbook ]

©The Cyber Web inc & kitchenbee.com