Title: OVERNIGHT  MARINATED  SWEET  &  SOUR  WINGS
  Categories: Kaz
       Yield: 4 Servings
  
       2 lb Chicken wings
     1/2 c  Brown sugar
     1/4 c  Cider vinegar
       2 tb Soy sauce
       2 tb Catsup
  
   Cut off and discard wing tips and excess skin.  Cut wings in half at
   joint. Place in 8x8 inch baking dish.
   
   Combine sugar, vinegar, soy sauce and catsup.  Pour over wings.
   Marinate 3 to 4 hours, or overnight in refrigerator, stirring once or
   twice to coat.
   
   After marinated, microwave at high 11 to 22 minutes, or until fork
   tender, checking in several places, pushing center portions to
   outside of dish after half the cooking time. Makes approximately
   15-20 wings.
   
 

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