BEMA'S CHICKEN & RICE CASSEROLE

      Title: BEMA'S  CHICKEN  &  RICE  CASSEROLE
  Categories: Kaz
       Yield: 4 Servings
  
       6    Split
            -
     1/2 lb Margarine
       1 c  Chopped green pepper
       1 c  Chopped onion
       4 c  Chicken broth (2 cans
            College Inn)
       1 c  Rice (Uncle Ben's wild and
            Long rice works
            Chicken breasts -- rolled in
            Poultry se
  
   Place chicken breasts skin side down into baking dish with margarine
   and bake at 350 degrees for 1/2 hour. Remove breasts temporarily,
   stir in peppers and onions, add rice. Place chicken on top skin side
   up. Bake at 350 degrees for at least an hour.
   
   This is a nice make ahead dish suitable not only for family but for
   company as well.

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