ABIGAIL ADAMS APPLE PAN DOWDY

      Title: ABIGAIL  ADAMS  APPLE  PAN  DOWDY
  Categories: Kaz
       Yield: 4 Servings
  
            -
   1 1/2 c  Flour
     1/2 c  Shortening
            PASTRY:-----
  
   Blend until mealy.  Sprinkle a little ice water over dough, enough to
   hold together.  Roll out to 1/4" thickness, brush with 1/4 cup melted
   butter. Cut pastry in half. Place halves on top of each other. Roll
   and cut again. Repeat until you have 16 separate pieces piled up.
   then chill for 1 hour. Roll pastry again and cut in half. Line bottom
   of baking dish. Save other half for top.
   
   FILLING:1/2 c. sugar 1/2 tsp. cinnamon 1/4 tsp. salt 1/4 tsp. nutmeg
   10 lg. apples 1/2 c. molasses 3 tbsp. melted butter 1/4 c. water U
   Peel and slice the apples.  Mix with sugarand spices and put in
   pastry lined dish. Combine molasses with butter and w Cover with top
   crust and seal. Bake at 400 degrees for 10 minutes. Then reduce heat
   to 325 degrees. "Dowdy" the dish by cutting the crust into apples
   with sharp knife. Bake one hour. Serve hot with ice cream or whipped
   cream.
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