Title: ORANGE GELATIN DESSERT
  Categories: Ice cream
       Yield: 8 Servings
  
       1 cn Mandarin Oranges; drained
       1 lg Orange Jello
   1 1/3 c  Water; boiling
       2 pt Vanilla ice cream; softened
  
   Dissolve gelatin in boiling water. Add ice cream by spoonfuls, stir
   until melted. You can either layer oranges and mixture in 6-cup bowl
   or spread mix in 9x13" and put oranges on top. Refrigerate until set.
  
 

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