Title: EASY PUMPKIN ICE CREAM
  Categories: Ice cream
       Yield: 6 Servings
  
       1 qt Softened vanilla ice cream
     1/2 c  Pumpkin pie mix
  
   In large mixing bowl, combine ice cream and pumpkin pie mix; stir
   wuntil well blended.  Pour into ice cream maker. Freeze following
   manufacturer's instructions.  Top with your choice of toppings: mini
   chocolate chips, crushed toffee candy, chopped nuts, chocolate
   covered raisins, corn candies, or chocolate and orange jimmies. To
   make in home freezer, freeze mixture 2 hours. Beat with mixer or in
   food processor. Freeze an additional 2 hours
      or until firm.
  
 

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