Title: COCONUT EASTER EGGS
  Categories: Holidays, Candies, Easter
       Yield: 6 Servings
  
       3 oz Cream cheese, softened
     1/2 ts Vanilla
       1 lb Confectioners sugar
     1/4 c  Flaked coconut
            Dash salt
       1 lb Chocolate coating
  
   Combine cream cheese and vanilla in bowl. Gradually add confectioners
   sugar, coconut and salt.  Mix to consistency that can be easily
   handled, adding more confectioners sugar if necessary. Form candy
   into eggs; let set approximately 1 hour. Dip into compound coating;
   let set until firm. From Sweet Thing @5211                  March 1994
  
 

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