Title: PINEAPPLE CAKE
  Categories: Holiday
       Yield: 8 Servings
  
       1 c  Sugar
     3/4 c  Butter
       2    Eggs
   2 1/2 c  Flour
       2 ts Baking powder
     2/3 c  Mixed fruit sm. pkg.
       1 lb Golden raisins
     1/4 lb Red candied cherries
       1 cn Crushed pineapple & juice
  
   Mix in order given and put in greased and floured tube pan. Let set
   all day and bake at night or mix at night and cook in morning .
    Bake in 325 F oven 2 hrs..
  
 

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