PETITE PEAS WITH THYME & GARLIC

      Title: PETITE PEAS WITH THYME & GARLIC
  Categories: Holiday, Vegetables
       Yield: 6 Servings
  
       1 tb Olive oil
       1    Garlic clove,large,minced
       1 pk Peas,petite,frozen(16 oz)
     1/2 ts Thyme,dried
       2 c  Romaine lettuce,chopped
            Seasoned salt
            Pepper,freshly ground
  
   1. Heat oil, garlic and peas in a skillet. Add thyme and lettuce.
   2. Mix well, then cover and steam over low heat for 5 minutes. Peas
   should be bright but tender and lettuce should be wilted. Add
   seasoned salt and pepper to taste.

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