CHEESE-BEEF CASSEROLE PIE

      Title: CHEESE-BEEF CASSEROLE PIE
  Categories: Hamburger, Casseroles, Cheese/eggs, Main dish
       Yield: 6 Servings
  
       1 lb Ground beef
       1 sm Package cream cheese
       1    Can mushroom soup
       1 c  Canned corn with pimento
       1 pk Refrigerated bisquits
  
   Brown ground beef in skillet; drain. Mix all but biscuits. Pour in 2
   quart casserole. Top with bisquits. Bake at 350 for about 20 minutes.
   Source: Nancy Alexander (PBJF04B)

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