Title: BEEF BARLEY SKILLET
  Categories: Hamburger, Meats
       Yield: 4 Servings
  
     1/4 lb Hamburger
       4 tb Chopped onion
       2 tb Chopped celery
       2 tb Chopped green pepper
     1/8 ts Tyme
     1/4 ts Sugar
     1/2 ts Worchestershire sauce
   1 1/2 tb Chile sauce
     2/3 c  Canned tomatoes
     1/2 c  Water
     1/4 c  Pearl barley, salt&pepper
  
   Saute beef, onion, celery and green pepper. Pour off fat and stir in
   rest of the ingredients and bring to a boil then turn down heat and
   simmer until barley is cooked.
  
 

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