Title: 573762 PASTICHIO  (GREEK  LASAGNA)
  Categories: Greek, Pasta
       Yield: 4 Servings
  
       1 lb Ziti
       1 lb Chopped meat
     3/4 lb Feta cheese, crumbled
       2 ts Grated Parmesan cheese
       6    Eggs, beaten
   1 1/2    Sticks butter or margarine
       2    Heaping tbsp. cream cheese
       2 tb Tomato paste
     1/2 ts Salt
     1/4 ts Pepper
  
   Par-boil ziti then drain.  Meanwhile, brown chopped meat with 1/2
   stick butter and tomato paste.  Add salt and pepper. Add remaining
   ingredients (except eggs) and let mixture cool completely. Then add
   eggs. Grease a 13x9 inch pan and pour mixture (with ziti) into pan.
   Bake at 350 degrees for 60 minutes or until lightly browned.
  
 

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