Title: 573762 PASTICHIO (GREEK LASAGNA)
Categories: Greek, Pasta
Yield: 4 Servings
1 lb Ziti
1 lb Chopped meat
3/4 lb Feta cheese, crumbled
2 ts Grated Parmesan cheese
6 Eggs, beaten
1 1/2 Sticks butter or margarine
2 Heaping tbsp. cream cheese
2 tb Tomato paste
1/2 ts Salt
1/4 ts Pepper
Par-boil ziti then drain. Meanwhile, brown chopped meat with 1/2
stick butter and tomato paste. Add salt and pepper. Add remaining
ingredients (except eggs) and let mixture cool completely. Then add
eggs. Grease a 13x9 inch pan and pour mixture (with ziti) into pan.
Bake at 350 degrees for 60 minutes or until lightly browned.
[ add our full
cookbook to your website ]
[ Search The Cookbook ]
©The Cyber Web inc & kitchenbee.com
|