BRAN BREAD 2

      Title: BRAN BREAD 2
  Categories: Grains, Breadmaker
       Yield: 1 Servings
  
     2/3 c  Water
   1 1/4 tb Applesauce
       2 ts Sugar
     2/3 ts Salt
   2 1/2 tb Wheat Germ
       1 tb Sesame Seeds -- Optional
     1/3 c  Whole Wheat Flour
     2/3 c  Oat Bran
       1 c  Bread Flour
       1 ts Yeast
  
   D. German I - Small - Page 49 Place in pan. Press start.
   
   NOTES : Good, dense, crispy crust. Not much to look at...didn't rise
   much. Added 1 tsp. cinnamon. Might try adding some apple or apple
   sauce. Needed another
       1/4    cup water. 847 cal

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