KASESPATZLE (SPAETZLE CHEESE NOODLES)

      Title: KASESPATZLE (SPAETZLE CHEESE NOODLES)
  Categories: German, Breads, Cheese
       Yield: 4 Servings
  
       3 tb Butter Or Margarine
       3 ea Onions;Sliced In Small Rings
       3 oz Emmenthaler Cheese; Grated
       1 ts Dry Mustard
       2 c  Spaetzle Noodles
       2 tb Chives; Chopped
  
   Heat butter in frypan, add onions, and brown lightly.
   Toss cheese with dry mustard.  Add cooked noodles to
   cooked onions and cheese; mix well. Place mixture in
   an ovenproof casserole.  Bake at 300 degrees F. for 20
   to 30 minutes or until hot and bubbly.  Sprinkle top
   with chopped chives before serving.

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