KALE & POTATO SOUP

      Title: KALE & POTATO SOUP
  Categories: German, Soups
       Yield: 6 Servings
  
       4 md Potatoes
       8 c  Water
     1/2 ts Pepper
     1/2 lb Garlic Sausage
       2 tb Vegetable Oil
       1 ts Salt
       2 lb Fresh kale
  
   Garlic Sausage should be the smoked kind, cooked and
   sliced. Peel and chop potatoes. Combine with vegetable
   oil and water. Cook for 20 to 30 minutes or until
   potatoes are tender. Remove potatoes and reserve
   liquid. Mash potatoes through a sieve and return to
   potato liquid. Add salt and pepper and simmer for 20
   minutes. Wash kale discarding all tough leaves and cut
   into shreds. Add to potatoes and cook for 25 minutes.
   Add sausage. Simmer gently for 5 minutes.
   Submitted By JOPETE@ATLAS.ODYSSEE.NET  On   THU, 21
   DEC 1995 213733 -0500
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